Catering Resume Examples & Expert Writing Tips for 2025
Written By Samuel Johns
Reviewed By Geoffrey ScottApplying to catering jobs doesn't have to be hard. We have three catering resume examples for different experience levels, as well as three expert writing tips to help you write your own.
We have a wide selection of resume templates for you to choose from.
Caterer Resume Template (Text Format)
Use the template below as you format your resume and make your catering skills and qualifications stand out to employers.
[Your Name]
[Your Address], [City, State]
[Your Email Address] | [Your Phone Number]
[LinkedIn Profile] (optional)
Versatile catering professional with 5 years of experience in menu development, food preparation, and event management. Demonstrated expertise in budget management, vendor negotiation, and high-quality ingredient sourcing, leading to a 15% reduction in food waste. Looking to collaborate with a passionate team to deliver outstanding catering solutions. CPCE certified.
- CPCE certified (20XX, National Association for Catering and Events)
- Bilingual in Spanish and English
- Able to lift and move up to 30 pounds
- Valid CA driver’s license, insurance, and personal vehicle
- California Food Handler card (20XX, eFoodHandlers)
Gourmet Touch Catering – San Diego, CA | May 20XX – Present
- Coordinate catering operations for a wide range of events, including weddings, corporate functions, and private parties, averaging over 100 events annually
- Manage intricate event planning logistics, from menu development and location scouting to equipment rentals and staffing coordination
- Develop and execute targeted marketing campaigns, resulting in a 20% increase in event bookings
- Source high-quality ingredients at competitive prices, leveraging strong vendor relationships and negotiation skills to improve profitability
- Maintain an unparalleled level of professionalism and refinement in providing top-tier service to our distinguished clients
Lionfish Fusion Cuisine. – San Diego, CA | August 20XX – April 20XX
- Ensured adherence to high-quality standards and procedures in food preparation and service, resulting in a 95% customer satisfaction rating based on feedback surveys
- Managed inventory efficiently by regularly restocking kitchen items and implementing a first-in, first-out procedure, reducing food waste by 15%
- Demonstrated expertise in culinary techniques and plate presentation, and maintained a comprehensive knowledge of all food products
- Maintained cleanliness and operation of all kitchen equipment, tools, and supplies, resulting in zero health code violations during routine inspections by the county health department
Resume Genius University | Bachelor of Arts in Psychology
Graduation Date: May 20XX
Whether you’re new to catering or you’re an experienced caterer, scroll down to see the right resume sample for you.
Entry-level catering server resume
If you’re seeking your first formal catering job, you can format your resume like this:
Why this is a good entry-level catering server resume
- Volunteer experience: This candidate added volunteer work to their resume to make up for the fact that they lack formal catering experience. This shows hiring managers they are not completely new to the field of catering and can learn quickly once hired.
- Up-to-date with policies and regulations: The applicant highlights their familiarity with safety, sanitation, and alcohol control policies, making them a valuable addition to any catering team.
Catering manager resume
Managing a catering event requires good organizational and management skills. Show you have these skills on your resume like so:
Why this is a good catering manager resume
- Shows experience with numbers: This resume uses numbers to explain what the candidate has achieved. For example, they mention they cater events with around 500 guests, showing that they’re capable of handling large-scale functions.
- Customer service skills: The job seeker mentions their focus on guest satisfaction, indicating they have excellent customer service skills.
How to write a catering resume
Looking for more details? Read on for further tips on writing a catering resume:
1. Write a strong resume summary
Your resume summary introduces you to the hiring manager, and a well-written summary will make them want to read the rest of your resume and ultimately call you in for an interview.
So make your resume summary compelling by including your top achievements and skills, as well as your years of experience.
If you’re struggling to write your summary, copy and paste this template and fill it in with your own information:
Highly organized and motivated catering professional with [Number] years of experience executing successful events ranging from intimate gatherings to large-scale functions. Expertise in menu development, vendor management, and on-site coordination. Proven ability to exceed client expectations while adhering to strict budgets and timelines.
2. Highlight your catering skills
Hiring managers will be searching your resume for the skills they wrote on the job listing, so add any of those that match your skill set.
Having the right skills in your skills section will show you’re ready to start the job without any (or much) training, so it’s vital to tailor your skills section to the job description.
To give you a head start, here are 10 common skills for a catering resume:
- Menu development for diverse events and dietary needs
- Food preparation using various cooking techniques and cuisines
- Artistic food presentation and garnishing
- Recipe scaling for different group sizes
- Inventory management and ordering
- Food safety and sanitation practices
- Commercial kitchen equipment operation and maintenance
- Cost control and budget management
- Event coordination and logistics planning
- Vendor management and sourcing
3. Use numbers to make your resume stand out
Hiring managers will immediately notice any numbers you add to your resume. What’s more, they show what you’re capable of, so hiring managers can quickly decide if your output matches the job requirements.
If you’re not sure how to add numbers to your resume bullet points, here are five examples:
- Developed and executed custom menus for over 50 corporate events, averaging 150 guests per event
- Successfully managed food preparation and service for a wedding reception with 300 guests, receiving positive client feedback
- Reduced food waste by 10% through efficient inventory management and portion control practices
- Increased catering revenue by 15% within 1 year by implementing upselling strategies and expanding service offerings
- Coordinated logistics and staffing for 20+ outdoor events annually, ensuring smooth execution despite varying weather conditions
Additional resources
Are you an aspiring caterer and want to know more about the profession? Take a look at this video where Cassandra from Cassandra’s group showcases the work that goes into providing catering for a large event:
@cassandrasonthepark Episode 1 of our Island Catering set up event for 260x people!! 😳 You will get to see a lot of what goes into these catering set ups because we basically vlogged the whole thing for your entertainment 😉 #catering #cateringservice #cateringservices #cateringevent #corporatecatering #workplacecatering #stmarys #penrith #penrithbusiness #hospitality #hospitalitylife #sydneycatering #islandfood #polynesianfood #birthdayparty #birthdaycatering ♬ Walking Around – Instrumental Version – Eldar Kedem
Resume examples for different industries Not sure what your resume should look like? The best way to learn is by taking inspiration from resume examples written by other candidates in your industry.
Average catering salaries in the US
After you’ve written your resume, make sure you use it to apply for jobs within a fair salary range.
The following table includes information from the most recent US Bureau of Labor Statistics’ Occupational Employment and Wage Statistics report (May 2024). Here are the ten states with the highest salaries for caterers, as well as the national average for your reference when applying for work.
Top 10 states by average caterer salary
| State | Salary / Year |
|---|---|
| Hawaii | $92,690 |
| Rhode Island | $87,950 |
| District of Columbia | $79,090 |
| Massachusetts | $75,900 |
| New Jersey | $75,020 |
| Connecticut | $71,630 |
| Washington | $71,430 |
| California | $71,350 |
| North Dakota | $71,280 |
| New York | $70,200 |
| National Average | $64,720 |
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Catering Resume Examples & Expert Writing Tips for 2025
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